Southern Fried Potatoes and Onions Recipe - Momma Can NO MORE BORING SALADS! Stir the potatoes and onion to coat them well with the oil. Potatoes are quite general and dont require too much work anything with meat will do. Cut potatoes into chunksdont peel them. All rights reserved. Whatever combination you choose, Fried Potatoes and Onions are sure to become one of your favorite recipes! There are a few good reasons wherefore you need some sides. Once you and the veggies and potatoes to the skillet, just let it cook until meat is really tender (low/med heat) 45min to 1 hr. Using a spatula, turn the potatoes and onions over so they do not break apart. Youre going to love the simplicity of these fried potatoes and onions. Place the steak/potatoes mixture in a 10-inch totally oven-proof skillet. THIRD STEP: Drain the water, dry the potatoes . But for dinner, what meat goes with fried potatoes and onions? Mix well to be sure everything is coated with oil and seasoned evenly. NOTE: Steak will be well done, not rare, however, it is very tender. Restaurant Style Fried Potatoes and Onions (With a Trick) Full Video Recipe. Transfer to a bowl and set aside. Please see mydisclosurefor details*. Yummmm!!! Oliyana. Follow me on Instagram at. Yummy! Mobile, AL, So great to hear that! This recipe looks like something my husband would really like. They have an earthy flavor and are even better when made with bacon. Now, these pan fried potatoes and onions are a little bit different. Slice onions and potatoes, and heat oil in a well-seasoned cast-iron skillet or nonstick saut pan over medium high heat. This is the perfect side for pretty much any meal. Fried potatoes have a crispy texture on the outside and a soft inside. Enjoy immediately. Short ribs are preferred for this dish because they have a hearty flavor. Place potatoes in a large saucepan with enough lightly salted water to cover. I was teasing, of course, sorta, kinda not.. Hehe}, Thank you so much! Preheat oven to 400 degrees. They work wonders together, but you still need slight adjustments if you want to impress. All you'll need is a knife and cutting board to slice your potatoes and onions, a skillet or saut pan to cook them, and a spoon or spatula to move them around in the pan! How can I tell if my Oven Fried Potatoes are Done? these looks and sound fabulous making them with our steak dinner today! Its a great way to make a delicious meal! I didnt peel mineand the truth is I was too lazy!!! Because we're slicing these potatoes pretty thin, they cook completely in the skillet as they're frying. Besides, you require three ingredients. This sounds amazing. See Also: What to Serve with Lamb Burgers? Grab our FREE E.Cookbook, Momma's Top 10 Quick and Easy Salads! Cook the potatoes, stirring occasionally, under tender, about 10-15 minutes. I Love This EasyPeasy Recipe. Youre funny. Its basic and simple, but this kind of recipe will make it look sophisticated great, if youre trying to impress someone. Fried Potatoes And Onions: Easy Recipe And Delicious! This easy recipe for Ground Beef and Potatoes is all the things I never imagined something as seemingly simple as fried potatoes and hamburger could be. Flip the potatoes and continue to cook for about 10 more minutes, flipping once or twice more, or until golden brown and tender. This Pan Fried Potatoes with Meat recipe is a simple pan of potatoes, meat and vegetables will get you wanting to make this recipe all the time! Cook for about 10 - 15 mins until potatoes are tender. Delicious!! Cold to accompany foie gras and charcuterie. Stir in the garlic and cook for one more minute. I have a freezer filled with steakshaving taken advantage of some super buys in various stores around me. Add the olive oil to the pan and evenly distribute it. Thank you! Hehe that is not a bad idea, I guess they do say a way to the mans heart is through his stomach Thank you! More Pizza. The trick with bacon is to cook it until its crispy and then use it as a topping for the potatoes. Add onions and cook over medium heat, stirring occasionally until onions are a deep golden brown, about 20 minutes. Additional Options for Spices and Seasoning Homemade Ranch Seasoning New Orleans Cajun Rub Homemade BBQ Seasoning The secret to a perfect Mongolian chicken is in the spices and toppings. Scrub potatoes, peel, and clean and cut them into cubes about - cubes. After the meat has browned slightly, push the meat and onions to the side of the pan and add the remaining oil and let heat. Saute. May your love for each other grow more and more every year. What a wonderful time in your life. Heat oil in a deep fryer or heavy-bottomed pot to 350 degrees F (175 degrees C). Most often, the phrase meat and potatoes means a lack of eating adventure. 3 medium Russet potatoes, 1 large yellow onion Carefully add potatoes and onions to hot oil. (see note 5) Use some of the butter (about 1 tbsp) to grease the bottom and sides of a 8 cup/2litre baking dish. Thanks for visiting our online home. Add a pinch of salt and bring to a boil over medium-high heat and let simmer, uncovered, until the potatoes are fork-tender, 13-15 minutes. That's a great idea!! Sear steaks for 2-3 minutes one each side until nice and browned. Add vegetable oil and potatoes with onions. Remove the lid and add the salt and pepper. I always love potatoes and I'll try this for sure! If you want something lighter and healthier, consider venison. Slice onion thinly. You can even make them by themselves and have a delicious snack. Slice potatoes and onions very thin. Mix and set aside. Once the oil is hot add half of the potatoes and fry on high heat until they are golden and have a crunchy outside, mix as necessary so all sides are cooked (about 8 minutes, they will not be fully cooked). Peel onion, slice in half. Momma's Top Ten Amazing Salads! Right before. Add meat stock to your boiled cabbage for additional flavor, or season it with apple cider vinegar, red wine, cayenne, cumin or juniper for a little extra kick. Here are a few ideas of what to serve with your fried potatoes: Fried potatoes will last for 3-4 days in the fridge when stored in an airtight container. The ingredients list is short and sweet! Remove sausages onto a plate. Ham and Beans Bacon and Eggs Salmon Patties Fried Pork Chops - our favorite combination Fried Cabbage Steaks Who are we kidding? Finely chop some onions - I favor a sweet onion myself. Even though they are fried, they barely use any oil or fats, needing just a tablespoon for the entire recipe. Toppings can range from potato and house-cured bacon to this pie, made with Pernod-braised fennel, caramelized onions and Trugole, a semisoft Italian cheese that melts beautifully. And if youre looking for something different, try salmon burgers! A bit of asparagus will keep your meal light. While the ingredient list here looks basic, the results are anything but dull. Glad you liked them! 7 BEST Side Dishes, What to Serve with Carne Guisada? Sprinkle with granulated garlic powder, dried dill weed, salt and pepper and continue to fry with cover removed for another 5 minutes or until potatoes begin to turn slightly brown; turning occasionally. 10 BEST Side Dishes, What to Serve with Citrus Chicken? Thanks for posting this recipe up. Last Updated on October 13, 2021 by Chene Lewis, Your email address will not be published. The onion complements the dish with its intense aroma in lower amounts, of course. red pepper, garlic powder, chopped parsley, salt, medium . I like to use russet potatoes for this recipe. Transfer to a plate lined with paper towels to drain the excess oil for a few minutes, top with chives, and serve! Plus, theyre so easy, theyre vegan, and theyre gluten free! We hope you enjoy our blog! Season with salt and pepper. The main recipe is simple and straightforward. This looks so delicious and tasty! Cut potatoes into chunks-don't peel them. Its flavorful enough to hold my attention, satisfying enough to keep me full, and nutritious enough to be a worthy addition to our healthy dinner rotation. So glad you enjoyed this recipe! Your hubs has good taste in food, hehe:). I also like to add bacon to my roast potatoes. Everything you post looks delicious! Let cool until they can be handled. Top it up with the intense onion flavor, and nothing can beat this combo. In fact, it put me in mind of good British pub foodand of course a nice beer or ale will go down nicely with this. But tell me how you can resist T-bone, Porterhouse or strip steak for $4.99 a pound? Blessings Slice the potatoes into -inch thick rounds. Stir to evenly coat and reduce heat to medium. The dish might feel a bit heavy, though, so you could also throw in some greens for lightness. Im not too fussy about either steak or my roast beef and will eat in most any way (besides almost raw and so well done its like a half sole). Pick your favorite meat from this list to serve with your roasted potatoes. Instructions. Fried potatoes are often served as a side dish with other savory foods such as meat and fish. You can make these pan fried potatoes and onions for breakfast, brunch, or a dinner side dish. Second, both ingredients are fried, and while theyre great together, they feel a bit heavy. Lol your dish looks delicious, Im going to try it one of this days! Heat skillet over medium heat. This includes canola oil, peanut oil, vegetable oil, and sunflower oil. You can then enhance them with spices, condiments, different types of cheese, and so on. Mia Poulsen. Add the fried eggs on top of the hash. There are so many recipes out there that include both of these ingredients together, but here are some ideas for recipes that use both roast potatoes and steak: When choosing a meat for your side dish, think about what you want the final meal to look like. Fried potatoes and onions make an excellent combo that may not really need too much. Bottom line, you have meat and potatoes, which will never disappoint. Peel and finely slice the onions. Once oil is hot add half of the potatoes and fry until golden, about 8 minutes. Cooking it tonight and will soon pre-heat my oven. Simon, Made this today in an iron skillet, very good. In a large mixing bowl, mix together potatoes, onions, salt and optional seasonings. Heat oil in skillet on high heat. When it comes to the meat, the crispy bacon makes the difference. Below are the best information about what meat goes with fried potatoes and onions voted by readers and compiled and edited by our team, lets find out. The water should be about an inch above the potatoes. As an Amazon Associate I earn from qualifying purchases. God bless you sister in Christ. They are easy to make and can be served with many different dishes. Spread onion mix on potatoes and add seasoning, salt and black pepper. Anything works, but certain combos are more efficient than others. The beef is usually cooked until it's browned and crispy on the outside and tender on the inside. Add sausages and cook, turning, until browned as much as possible all over and cooked through. Preheat oven to 350 degrees. Spread the potatoes out into an even flat layer, season with salt, pepper, smoked paprika, and garlic powder then place a tight-fitting lid onto your skillet or frying pan. I personally don't mind if the potatoes get a little soft, but if you prefer them to be crispier, make sure that you keep the potatoes in one layer in the skillet without overlapping too much. All-purpose onion for almost any dish. You have a perfect mix of different textures and a light combo that wont make you feel like you need a nap after. 1 pounds / 680 grams potatoes. Here are a few ideas of what to serve with your fried potatoes: Hamburgers Chicken Burgers Scrambled eggs Sausages Fish sticks Chicken nuggets How Long Do Fried Potatoes Last? The recipe is quick and simple. Spray a 6 x 3-inch round baking pan or a 6 x 4-inch gratin bowl (the first is better for an air fryer the second for the oven) Place a thin layer of sliced potato on the base. Sveta, Im not sure I still know what Im doing sometime, haha:-). Goodness, all so touching. Set aside. Place the potatoes in a large pot and cover with water. Add sliced potatoes and onions, cover and fry for 10 minutes. Did I mention that this is a 5-ingredient recipe? There are two things to remember flavor and texture. Pat dry with paper towels. Peel and dice 2 pounds russet potatoes into 3/4-inch pieces. My favorite side dish at brunch is definitely potatoes, but so often they're dry, bland, and boring. Here are some ideas for recipes that include both of these foods together: Ham is one of my favoritesits salty, it has a nice texture, and it has just enough fat that you can use it to coat the potatoes. They complement any breakfast or dinner! Blessings.. Serve immediately. But Im a meat lover at heart, so what meat goes well with roasted potatoes? Instructions. Sprinkle the potatoes with the onions and bacon and let them cook over medium heat for 10 to 15 minutes until golden brown. Posted on Last updated: February 23, 2023, What to Serve with Fried Potatoes? You will be just fine, just takes some practice:).. Another simple dinner recipe to try is this One Pan Baked Chicken Legs and Potatoes recipe. My mom was born in West Virginia before her family moved to Philadelphia, so that would explain the name! This southern fried potatoes and onions recipe is a family favorite! Chicken thighs are one of my favorite ways to make roast potatoes more interesting. Some tips for keeping fried potatoes from getting mushy include using high heat when frying, draining the excess oil after cooking and cooling the potatoes slightly before serving. Almonds make a great choice if theres no meat involved. Add a little garlic, thyme, salt pepper and some of the Swiss or Mozzarella cheese. Parboil the potatoes. Great! This can be a main potato dish, a side dish, or a simple snack. What we have is a ground beef dinner idea for all! I also got carried away listening Rooftops song (one of my favorite songs), I like the idea of links to worship songs :). FOURTH STEP: Add vegetable oil and potatoes with onions. You can also mix different types of meat for a mix of aromas. Bring 1.5 cups water to a boil before simmering on low for 1 hour 15 minutes with the cover on. Place a large, heavy skillet over medium-high heat. The potatoes are super crispy and even have Weight Watchers points. You might also enjoy this Breakfast Potatoes Recipe Cooked in a Skillet. Cook, stirring infrequently, until potatoes are nicely browned, about 15-20 minutes. Cook sausages: Heat oil in a large skillet / fry pan over medium high heat. When the meat is no longer brown add the can of drained mushrooms to the skillet. When fried, these vegetables make a tasty side dish that can be used in many recipes. Fry the potatoes in the hot oil for 3 to 4 minutes, or until they are golden brown and crispy. Traditional mac 'n' cheese. Fried potatoes are often served as a side dish with other savory foods such as meat and fish. Then, I remembered the steaks I had. Whether it comes to your in-laws or some neighbors, you cant invite them for dinner and put out some potatoes. Good deal my mother came from Kentucky and I ate tons of these growing up I oil cook all my potatoes a little bit about 15 minutes a batch then when done I cook with onions garlic in butter in covered pan on medium low flipping the pile multiple times about about 15 minutes then 15 to 20 minutes on low no flipping like heaven. I am so exhausted at the end of the day and just not sure what I am doing wrong. I grew up eating these southern fried potatoes and onions so often, and I've made them a lot myself! Instead of chicken, you just need to use bacon. Heat oil and butter in a skillet. They're perfect with eggs and bacon, or my mom would make them sometimes with corned beef hash. You can also add other types of meatham, sausage, or even chicken work well too! Sure, fried potatoes have a bit of crispiness too, but bacon takes it to another level. Can I cook Fried Potatoes In The Airfryer? Let me know what you think of them! Add the meat to the skillet and cook 8-10 minutes, until the meat has a crispy, golden outside. Exactly How about fried potatoes? These pan fried potatoes and onions, or as we call them, West Virginia fried potatoes, are a simple, quick recipe that can serve as a side dish for breakfast, brunch, lunch, or dinner. Boil potatoes over medium heat for 8-10 minutes or until just knife tender. There are more variations to the beef strip loin recipe. They taste delicious. Combine well. Bring to a boil over medium-high heat. 15 Lamb Burger Sides. . 7 BEST Side Dishes, What to Serve with Shrimp Fra Diavolo? Here youll find simple and delicious recipes that you can make in 30 minutes or less. I make it with beef, pork or chicken. (Im not sure if it makes a difference, again a little bit inexperienced) Thank you! Salmon pairs well with many different flavors, so you have lots of options! What to Serve with Baked Potatoes 1. You can use any meat you like. salt and pepper, teaspoon garlic powder, 1 teaspoon red pepper flakes I think you will be surprised how simple my life:).. Turn heat down to low/medium, close lid, and cook another 25-35 minutes. Cover. I would make sure you heat your cast iron fully before adding your oil -- that usually helps me to prevent any sticking! Sprinkle with salt, pepper and garlic powder. Rub off the peel and cut into small pieces. This one-pan steak and potatoes is a hearty week-night meal that tastes like roast beef. There are plenty of variations to this combo, but the Mongolian chicken stands out because it will remind everyone of Chinese takeaway. Heat a skillet on medium-high heat and add olive oil, sliced potatoes, onions, green peppers, and spices to the pan. If youre using beef that isnt too lean or fatty, it could even be used as a topping instead of gravyjust make sure to cook it until its well-done! This dish is super simple to create, but it will be a hit on your table. Continue to 25 of 49 below. Here are 14 types of meat that go well with roasted potatoes: Making roast potatoes is a great way to add some extra flavor to any meal. But at the same time, since fried potatoes and onions can be a bit heavy, there are veggie-based sides that will keep the meal light. Season with salt and pepper. 7 BEST Side Dishes. The beef is usually cooked until its browned and crispy on the outside and tender on the inside. Exactly. Add the oil to the pan and turn on medium heat. 2. You can just throw it in with your potatoes and be done with it. You can make these pan fried potatoes and onions for breakfast, brunch, or a dinner side dish. Peel and slice potatoes about 1/8 inch thick or thinner. 1/3 cup chicken fat, olive oil, or peanut oil Theyre delicious and easy to make at home. Pretty much everything in this combo is quite heavy, but the asparagus will compensate and keep things light. Wash the potatoes and prick with a toothpick or cake tester. Well, I like these potatoes with breakfast classics like bacon and eggs, and I've also had them as a side dish for Eggs Benedict or my leek and asparagus quiche. This will allow the potatoes to release from the pan in order to flip them. They freeze well because I vacuum seal all of them. Too good not to share!! Smoked tofu: these protein-filled goodies add another textural quality and smoky flavor to the dish. Now add the remaining 1 cup of flour adding it gradually to make a soft dough. 10 BEST Side Dishes, What to Serve with a Cheese Platter? Every time I order breakfast potatoes as restaurants, THIS is what I hope they'll bring out! How to make the perogies dough. such a ripper of a recipe! No matter what youre after, any of the above-mentioned recipes will take minutes to prepare, so theyre excellent for emergencies as well something for everyone out there. Sauce will thicken. Try roasting some carrots or potatoes alongside your beef. Follow the detailed instructions in the recipe to make your side dish. Ha. Lilly Singh, recipe | 6.7K views, 126 likes, 49 loves, 15 comments, 15 shares, Facebook Watch Videos from Tia Mowry's Quick Fix: Welcome back to Quick. Mary, Yayyy. As for the flavors, pork chops and bacon will mix up in unique cocktails of aromas just perfect for your potatoes. Learn how your comment data is processed. Would love to make it for my next dinner then have the leftovers with eggs the next day! Either way, these two foods work together beautifully. Cut the meat into about 1-1 inch pieces and season with meat seasoning. As someone who embraces a diverse diet and certainly doesnt want to waste her time on bland food, I am biased in the opposite direction. 10 BEST Side Dishes, What to Serve with Pork Tonkatsu? Remove from the fryer with a slotted spoon and drain on paper towels. Most importantly, the necessity of a side dish becomes obvious when you expect some guests. I admitI overbought and I dont eat steak all that often. Remove the lid from the skillet and flip the potatoes. So glad you and the kids like it! Well my meat and potatoes friends, I hereby admit the fault of my prejudice. Serve immediately. If you want a healthier option, try serving your fried potatoes with a dollop of salsa or guacamole. Peel and halve the onion, then cut into thick slices. Transfer the potatoes into the bowl and season. Bratwurst with Apple & Onion Chutney Recipe, Keto On The Go: 25 Meal Prep Ready Keto Recipes + Tips for Eating Out, 21 Easy Keto Meals Youll Make Every Week. A lover of flavor, I never interpreted the phrase meat and potatoes as a compliment. Servings 2 Adapted from cooking-from-scratch.blogspot.com. SECOND STEP: Cut the onion into thin rings. A meat and potatoes person shies away from green vegetables, plant-based proteins like tofu, and spices.